旬彩咲陽

【Course menu】

• 4000 yen course (excluding tax) *Available on the day

  4400 yen(税込)

  Contents: 3 appetizers, 2 sashimi dishes, grilled dishes, steamed dishes, fried dishes, handmade soba noodles, and desserts

  1/10

  4000 yen course (excluding tax) *Available on the day

  4400 yen(税込)

  Contents: 3 appetizers, 2 sashimi dishes, grilled dishes, steamed dishes, fried dishes, handmade soba noodles, and desserts

• 

  6,000 yen course (excluding tax) *Reservation required 2 days in advance

  6600 yen(税込)

  Contents: 3 appetizers, 3 sashimi dishes, grilled dish, Western-style stewed Wagyu beef, steamed crab shumai, seafood seaweed roll, soup, and dessert

  1/10

  

  6,000 yen course (excluding tax) *Reservation required 2 days in advance

  6600 yen(税込)

  Contents: 3 appetizers, 3 sashimi dishes, grilled dish, Western-style stewed Wagyu beef, steamed crab shumai, seafood seaweed roll, soup, and dessert

• 8,000 yen course (excluding tax) *Reservation required 2 days in advance

  8800 yen(税込)

  1/10

  8,000 yen course (excluding tax) *Reservation required 2 days in advance

  8800 yen(税込)

• 

  10,000 yen course (excluding tax) *Reservation required 2 days in advance

  11000 yen(税込)

  Contents: 5 appetizers, soup, sashimi, grilled dish, simmered dish, fried dish, vinegared dish, seared beef sushi, soup

  1/10

  

  10,000 yen course (excluding tax) *Reservation required 2 days in advance

  11000 yen(税込)

  Contents: 5 appetizers, soup, sashimi, grilled dish, simmered dish, fried dish, vinegared dish, seared beef sushi, soup